Galexa Cake

Ingredients

3 eggs

½ cup oil

Cup flour

Cup castor sugar

2 tablespoons butter

6 pieces Chocolate Galaxy

3 tablespoons chocolate powder

A quarter cup of water

2 tablespoons baking powder Bakink

Tray cream

How to prepare Galexa Cake

Separate the yolk from the white and the yolk fail and then put all ingredients except flour, mix ingredients and then start making flour gradually so as not to conglomerate

Fail egg whites alone until it becomes foamy texture and then add it to the mixture

And former mixing with remaining ingredients

Chinese prepare to bake the cake .. Chinese oil paint with a little sprinkle of clucking over oil

Keep the mixture in the tray and put them in the oven at a temperature of 350

Keep 4 pieces of chocolate Galexa in a water bath with two tablespoons butter until butter melts together Galexa

Galexa banish from heat after the melt and add cream

After the maturity of the cake out of the oven and Chinese allowed to cool slightly, then add to it

Chocolate mixture

Take 2 pieces of chocolate and Galexa  over the face for decorating and can be decorated with powdered sugar or coconut

تصنيف : Kitchen