9:24 ص
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Spaghetti Bolognese amounts
* 250 G grams Spaghetti
* 250 G of chopped meat without fat
* 100 G of grated cheese
* Beads 2 tomato
* grain onion white small chopped
* tablespoons of tomato intensive
* Spoon of soft sugar
* Spoon of chopped basil
* Spoon great of sunflower oil Sun
* Spoon great of olive oil
* salt and pepper
Spaghetti Bolognese method of preparation
Spaghetti Bolognese method of preparation
1_in a frying pan, fried onions chopped with oil sunflower sun ,
then add tomato paste, and tomatoes peeled free of seeds and cut to cubes
.
2-Covers and cook All for 20 minutes the degrees heat low, and add little of Water if necessary it .
3-After that we cook meat chopped add it to sauce tomatoes, and added salt and pepper and sugar ) add sugar soft the spend on the acidity of the sauce.
4-add chopped basil and olive oil in end it . National cook spaghetti without broken in boiling water and little of salt for 8 minutes .
5-Choose medium bowl, and my the Spaghetti
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