Layers of jellies with condensed milk

Ingredients

jelly Strawberry 2 baguettes

A carton of milk sweetened condensed milk

2 tsp gelatine powder

How to prepare

We prepare the way jellies written on the packaging 

Then we put them in a rectangular rack Tray Plastic 

Put a layer of gel and then put them in the freezer for an hour to bond well 

Bring layer concentrated milk

Keep a carton of milk with a cup of cold water and set it on fire and then melt 2 hanging gelatin powder in the text of the cup lukewarm water and toss until it melts and then put the gelatin on the condensed milk and toss well and then put this mixture on the layer of jelly and put it in the refrigerator to bond Layered milk and repeat the layers until we get on this form then we lulls gel boxes

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How to prepare ice cream yogurt

Amounts of ice cream yogurt:

4 cup yogurt 

¼ cup fresh cream 

1 tablespoon honey 

2 tbsp sugar 

¼ cup frozen blueberry or strawberry

How to prepare ice cream yogurt:

- Descriptive yogurt well water through a strainer tight and leave in the refrigerator for two hours until the yogurt to get rid of excess water. 

- Mix honey with stones and yogurt and favorite fruit in prepared food. 

- Then fry the mixture in ice cream prepared by following the instructions on the machine. 

- Put the yogurt mixture in an airtight box and put them in the refrigerator for four hours, taking into account agitated with a fork every hour.

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Lemon juice, cinnamon

Ingredients:

- 4 lemons. 

- A tablespoon of cinnamon. 

- Two tablespoons natural honey. 

- 3 cups of water.

How to prepare:

- Boil the water and it all my ingredients, lemon juice, cinnamon and honey. 

- Let him boil for a quarter of an hour, in order to integrate the ingredients together. 

- Then you can drink, whether hot or cold cut put ice cup, depending on the desire.

- You can put slices of lemon into a cup, for decoration, or add a slice on the edge of the cup to give the appearance savory. 

- You can add a cinnamon stick inside the cup to refer to the existence of cinnamon juice attractively.

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shrimp with curry

Ingredients 

• 750 grams prawns

• 1 tablespoon olive oil 

• 1 onion 

• 1 share of garlic 

• 1 ½ tablespoon curry powder 

• ½ tablespoon grated ginger 

• ¾ tablespoon flour 

• 2 cups water 

• 2 tablespoon coconut milk 

• 1 tablespoon lemon juice 

• 2 tablespoon parsley

How to prepare: 

• protect the oil in a large saucepan, then add the chopped onion and minced garlic and cook the mixture for 5 minutes until the yellows. 

• Add the curry powder with grated ginger and flour. Cook the ingredients for one minute with constant stirring. 

• add water until the sauce becomes homogeneous. We follow stirring until the sauce boil for two minutes. Add the coconut milk and prawns. 

• leave the mixture over medium heat for 5 minutes or until prawns semi-mature. 

• Add the lemon juice with chopped parsley.

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Custard

Everything you need

1 cup sugar

1 tablespoon water

31/2 cups water

11/2 cups milk prepared from milk powder

4 tbsp custard powder

1 cup granulated chocolate black

1 pack a decent chocolate

How to prepare

Egilli milk prepared from milk powder

Put the sugar bowl with a small spoon of water on the fire for several minutes until it becomes caramel, then add the milk while boiling

Melted custard powder with little water, then add the milk on the fire with constant stirring until the custard thickens consolidating texture. Let him aside

Add the granulated chocolate to custard, 'Mix with a spoon to blend with a little custard becomes a filament inside a black puddings like strands of yellow marble

Pour cups transparent, put it in the refrigerator for several hours

Put a decent chocolate bag decent, then decorative by surface custard cups

Serve cool, 

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Caramel Cake

Ingredients:

- 3 ½ cup flour for all purposes.

- 1 teaspoon baking powder.

- ¼ teaspoon salt.

- 2 cups brown sugar.

- 1 ½ cups sugar.

- ¾ cup butter baste.

- 6 large eggs.

- 1 tablespoon vanilla liquid.

- 1 ½ cup milk.

Caramel components:

- 8 tablespoons butter.

- 1 cup brown sugar.

- ½ cup cream.

- ½ teaspoon vanilla liquid.

- 4 cups sugar powder.

The modus operandi of Cake: 

1 - Heat oven on high heat, and paint the buttered baking tray and cover the bottom parchment paper, and butters. 

2 - In a large bowl, sift flour, baking powder and salt together. 

3 - In a bowl batters butter until it is soft and fragile dignified. 

4 - Add the brown sugar and butter to white, and fail ingredients at medium speed for about 5 minutes or until Dignified, soft, light-colored.

5 - Add the eggs each one individually, and fails even disappear into the mix.

6 - then add the vanilla to the liquid and mix well fail him.

7 - Perineum reduce speed, and add the flour in three stages, taking care to continue whisking slowly until it disappears every time the flour mix.

8 - then add milk to the mix and batters until mixture aerobically.

9 - Pour the cake mixture in the baking tray, and bake for about an hour and test the maturity of a character by the knife, and then turns on the cooling and leave to cool.

The modus operandi of the caramel:

1 - put the butter and brown sugar in a pot over low heat spa even begin at the melt.

2 - then add the stones and stir until the mixture begins to boil.

3 - raises the pot from the fire, add the vanilla and powdered sugar gradually.

4 - stir the mixture until the ingredients are mixed completely and becomes creamy, then left for a few minutes to cool down.

5 - Pour the caramel on the cake until completely covered, then leave the cake in the refrigerator for two hours.

6 - Cake transferred to the plate, and cut and served with a jar of caramel sauce.

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boston cream pie

Ingredients:

Amounts of Cake

1.1 / 4 cup flour.

1 cup sugar.

1/3 cup butter.

3/4 cup milk.

Pinch of salt.

1.5 m / y BACKING powder.

Large grain eggs.

13:00 / y vanilla.

Amounts of filler.

2 large egg yolks pill.

1 cup milk.

1/2 cup cream.

1/4 cup sugar.

Pinch of salt.

14:00 / k cornstarch.

13:00 / y vanilla.

To cover

100 gram chocolate cubes.

13:00 / k butter.

To prepare the filling.

In a bowl batters egg yolks with the sugar and vanilla and two tablespoons of starch and the amount of milk.

In a saucepan on the fire heated stones with the rest of the milk until the mixture begins to boil.

Pour a little milk over the egg mixture and mix well and then re-mix it all on fire with continued stirring until it starts to boil again then lifted from the fire and pour in a large dish, cover Pkling film and set aside.

In the form of a 9-inch-size painting of a little butter and sprinkle with flour and set aside.

Sift the flour with the salt and Baking Powder.

And by electric bat fail butter with sugar, milk, eggs and vanilla and then pour the flour mixture gradually with continued stirring.

Pour in the cake mold and bake in the oven for 35 minutes and then left to respond completely.

By Cut cake knife into two equal.

Pour the filling and close the other half.

Adorn the melted chocolate on a water bath with a tablespoon of butter after the chocolate sauce cool.

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Galexa Cake

Ingredients

3 eggs

½ cup oil

Cup flour

Cup castor sugar

2 tablespoons butter

6 pieces Chocolate Galaxy

3 tablespoons chocolate powder

A quarter cup of water

2 tablespoons baking powder Bakink

Tray cream

How to prepare Galexa Cake

Separate the yolk from the white and the yolk fail and then put all ingredients except flour, mix ingredients and then start making flour gradually so as not to conglomerate

Fail egg whites alone until it becomes foamy texture and then add it to the mixture

And former mixing with remaining ingredients

Chinese prepare to bake the cake .. Chinese oil paint with a little sprinkle of clucking over oil

Keep the mixture in the tray and put them in the oven at a temperature of 350

Keep 4 pieces of chocolate Galexa in a water bath with two tablespoons butter until butter melts together Galexa

Galexa banish from heat after the melt and add cream

After the maturity of the cake out of the oven and Chinese allowed to cool slightly, then add to it

Chocolate mixture

Take 2 pieces of chocolate and Galexa  over the face for decorating and can be decorated with powdered sugar or coconut

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Pizza pies

Ingredients:

Dough

3 cups flour

1 tablespoon instant yeast soft

1 teaspoon baking powder

3 tbsp sugar

3 tbsp milk powder

1 teaspoon salt

1/4 cup corn oil

1 cup very warm water

Fillers

1 tablespoon oil

1 small onion, minced

6 fingers canned sausage (hot dog) very finely chopped

1/2 teaspoon salt

1/4 teaspoon black pepper

2 tbsp chopped parsley

2 tbsp chopped coriander

1 large tomato, chopped grain

1 tablespoon oregano

1/2 cup cheese cups

1/2 cup ketchup

1 cup grated cheese Mozarilla
Way:
1. Dough: In a blender container Put flour, yeast, baking powder, sugar, milk, salt, oil and water, proved racket dough 4-5 minutes and my job to be able to get a smooth paste.
2. Configurable dough into a ball and place in a dish large greased. Grease the surface of the dough a little oil.

3.wrap dough nylon,. Leave in a warm place to double in size and brewing.
5. Arrange dough circles spaced in Chinese short edge, and let it 10 minutes to double in size again. 
6. Padding:
In a wide frying pan heat the oil over medium heat, Add the onion softens my heart to be just a little bit, the farthest from the fire, Add the sausage, salt, pepper, parsley, cilantro, tomatoes, oregano and cheese cups, leave it aside.

7. Preheat the oven to a temperature of 180 m.
8. Wipe a little ketchup on the surface of the pizza circles, and the leader of the padding and then cheese Almozarilla
9. Bake pizza 10-12 minutes to become a golden color. Serve immediately or warm

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Chocolate Cookies

2 cups chocolate chips half demineralised

4 spoons butter

Two-thirds cup flour and attic hanging medium Pkind-the powder and a pinch of salt

2 eggs

Four cup brown sugar

Workshop Vanlia

Chocolate Chips half cup sweetened

First, melt chocolate cups with butter on a water bath

I last multiply eggs with sugar and Alvanlia 

And then put the mixture to the egg mixture chocolate with butter

Add dry ingredients mixture to the egg mixture and chocolate

Half of a glass half sweetened chocolate mixture Cookies

Keep the mixture in a one-hour in Freezer

Attend template

And form a Cookies on ball shape with pressure it and bake to a quarter of an hour on the degree of

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The modus operandi of " Awema.".

Ingredients

Half a kilo kilo flour

Yeast piece

Tablespoon sugar

The amount of warm water

Atom salt

Prolific oil reddening

Sorbet or chocolate sauce

Method

- Add the yeast tablespoon sugar and a little warm water and left to ferment.

- Add salt to the flour and stir, then add them yeast after ferment and the volatility and add warm water and stir until the dough between liquidity and solidity and leave for an hour until fermented.

- Put small pieces of dough in the oil until it becomes golden and pulling out of the oil on the wipes to get rid of excess oil.

- In addition to syrup or sprinkle them sugar or chocolate.

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